November 04, 2011

Quick and Easy Pizza

Pizza is a hit in our house.  It's a great quick dinner at the end of a busy day and is something that Miss S likes to help make.  This is a pre-made base, but I am experimenting with finding a great made from scratch dough that everyone likes (I'll let you know how that goes!).  This is a great way of using up bits and pieces of meat and veggies that are in your fridge.

Spoon pizza sauce on to your pizza base.
Add veggie toppings of your choice. The girls enjoy mushrooms. DH and I also add peppers to ours.
Add your meat. We have honey ham on ours.
Add cheese. This varies depending on what we need to use up. We use regular cheddar (old and medium), marble cheddar and mozzarella.
This pizza cooks at 375F for about 20 minutes. 
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