I thought I would share a simple printable menu planner that I use in my meal planning process. I put this up on my fridge and it lets everyone know what is for dinner and reminds me to take meat out of the freezer the night before if needed.
Benefits of planning your weekly menu are:
- Using ingredients before they are out of date
- Saving money on grocery store runs as you have an exact ingredient list for the week
- The ability to have a quick meal planned for busy nights (instead of eating out)
- Less stress